If you like lemons, you’ll absolutely love these lemon-flavored pork chops.

(Serves 4)

Ingredients

• ½ cup ketchup
• ¾ cup packed brown sugar
• ¼ cup lemon juice
• 4 butterflied pork chops

Instructions

1. Preheat oven to 325 degrees.
2. Combine ketchup, ½ cup water, brown sugar, and lemon juice in bowl.
3. Place pork chops in greased 7 x 11-inch baking dish and pour sauce over pork chops.
4. Cover and bake for 50 minutes.